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September 12 - 16, 2005

Campus Grill Hours:  Monday to Friday, 11:30 a.m. to 1:30 p.m.







Mexican Tuna Steak


Chargrilled tuna steak dusted with southwestern spices and served over corn salsa with steamed vegetables


$ 5.95


Deli Special


PB & J – Jiff peanut butter and strawberry preserves on potato bread served with potato chips


Half sandwich with a cup of soup or black bean chili

$ 3.95


Ginger Beef Stir Fry


Strips of marinated flank steak sautéed with oriental vegetables and fresh ginger served with steamed rice


$ 5.95


Paradise Chicken Salad


Fresh, crisp greens, homemade chicken salad,

Fresh strawberries and mandarin oranges topped with walnuts and served with orange honey dressing or your choice of dressing

$ 6.95



























***Buffet Menu***










Italian Wedding Soup

Baked Potato Soup with Cheese


Pulled Pork BBQ

Crispy Fried Redfish

Rice with Cheese



Navy Bean Soup

Chicken and Pasta Soup


Hot Turkey Sandwich with Mashed Potatoes and Gravy


American Noodle Casserole

Cream of Broccoli Soup

Beef Vegetable Soup


Oriental Pepper Steak

Parmesan Chicken Sandwich



Sweet Potato Soup

Chicken Noodle Soup


Hamburger BBQ

Broccoli and Chicken Fettuccini Alfredo

Baked Potatoes

Chicken Corn Soup

Sour du Jour



Batter Dipped Pollock

Macaroni and Cheese

Stewed Tomatoes







All menu items are available for take-out.  For reservations or take-out, call 872-3063.  Leave a message if no one is available.  If you would like to be removed permanently from this listserv, simply chick on the address below, then press the “send” button.  You will receive a confirmation of your removal.

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